Thai Archives - Glorious Food

Khao Pad Tom yum

4 kafir lime leaves torn up 3/4 lemon grass stick sliced diagonally Oil to cook 2 large mushrooms quartered 1 tomato 1/8th s 5 x 1 inch ginger slices Chicken, ...

Find out more ...

Yum Woon Sen Sauce

Chillis Fish sauce Lime juice Sugar ...

Find out more ...

Nam Jim Kho Man Gai sauce

Yum Sauce - for salad moo yang 3:2:1 palm sugar 1 boil fish sauce 2 Allow to cool then ...

Find out more ...

Nam Jim Jiaow (Jiaw or Jaow)

Yum Sauce - for salad moo yang 3:2:1 palm sugar 1 boil fish sauce 2 Allow to cool then ...

Find out more ...

Pad Kraprao – Stir fry with thai basil – V2

Enough meat for 2 people (2 chicken breasts or 8 ozs beef/pork) 2 cloves Garlic 1 tsp Soy Sauce ...

Find out more ...

Thai Yellow Curry | Gang Garee Gai

Parboil the potatoes for ~5 minutes. Boil up 1/2 the coconut milk and add the yellow curry pate. ...

Find out more ...

Southern Thai Curry (adapted)

Stir fry chicken, shallots and garlic Add broccoli beans & cook ...

Find out more ...

Red Curry Noodle Soup

Add red curry powder to 350 ml water and get to simmer Add broccoli and cook Make coconut curry ...

Find out more ...

Thai Green Curry (non-traditional)

Stir fry chicken shallots and garlic with splash of soy sauce Add splash of water and green curry powder ...

Find out more ...

Khao Pad Tom Yum Gai

Ingredients (2 people) 2 breasts Chicken Button Mushrooms – 1/2 punnet 1 large onion ...

Find out more ...

Thai prawn, ginger & spring onion stir-fry

Put the prawns in a bowl. Put the chilli, garlic, coriander stalks (snip these up using scissors first) and ...

Find out more ...

Larb Moo Tod – Amazing

The most amazing Thai meat balls with the most amazing dipping sauce Mix meat and ...

Find out more ...