Tom yum soup (4 pax)

Ingredients

  • Tom yum paste packet (1 packet = 4 pax)Tom yum soup
  • Coriander – good handful, shredded
  • 2-3 tomatoes quartered
  • Sliced button Mushrooms
  • 4-6 Shallots thickly sliced
  • 1/2 packet noodles (waitrose straight ones)
  • Lime juice (add to taste at end)
  • Fish sauce (add to taste at end)
  • Tom yum stock – if needed for body
  • Chilli paste – if needed for body
  • Choose prawns OR chicken for meat

Methodology

  1. Boil paste in hot water – 500 ml min per packet
  2. Soak noodles for 10 mins or until soft – then add to mixture
  3. 5 mins before serving add all other ingredients
  4. Garnish with sprigs of coriander
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