INGREDIENTS A rich, tangy and spicy, that will satisfy any craving. Along with the crunchy carrots and soft tofu it really packs a punch in the flavour and texture departments. ...
INGREDIENTS A rich, tangy and spicy, that will satisfy any craving. Along with the crunchy carrots and soft tofu it really packs a punch in the flavour and texture departments. ...
3 tbsp Light soy 3 tbsp dark soy 2 tbsp soybean paste 1 tbsp Oyster 200 ml water Marinate chicken then cook until thins to honey consistency Servie with noodles/rice ...
A great quick ramen noodle recipe that requires very little prep. The trick here is to caramelise the beef well. Don’t cook the ramen noodles any longer than it says ...
There are 6 main ingredients in the sauce to make the perfect Kung Pao Chicken: Chicken broth or stock (use low sodium) — you can also use water if you ...
Servings: 4 Ingredients 2 pounds of boneless skinless chicken breast or thighs, cubes 1/2 cup of all purpose flour 2/3 cup of cornstarch 1 teaspoon of baking soda 3/4 cup ...